UNDP and the Chinese Embassy in the Republic of the Congo Visit Shengsheng Agriculture
June 16, 2026

On June 12, Mr. Adama, Resident Representative of the United Nations Development Programme (UNDP) in the Republic of the Congo, together with Mr. He Peng, Counselor of the Economic and Commercial Office of the Chinese Embassy in the Republic of the Congo, visited Congo Shengsheng Agricultural Technology Co., Ltd. for an on-site inspection. Mr. Tian Xuedan, General Manager of the company, and the project team accompanied the delegation throughout the visit.

Mr. Adama (fourth from left) and Counselor He Peng (third from right) visiting Congo Shengsheng Agricultural Technology Co., Ltd.

The delegation went deep into the front line of the plant area and visited the production facilities on site. The project team gave a detailed introduction to the overall layout of the plant, the fully automated production process, the core processing technologies and the standardized operation and management model, comprehensively demonstrating the project's mature cassava deep-processing production system and the achievements of its standardized management.

The project team briefing the delegation on the plant's fully automated production process

At the subsequent inspection and exchange meeting, the project team gave a systematic briefing on the layout of raw material cultivation, the achievements in production and construction, the quality control system and the overall development plan. Combined with the current operation of the plant, the project team also reported to the delegation the challenges it faces in market development.

Inspection and exchange meeting held

Mr. Adama highly recognized the value of the project, stating that it plays a vital positive role in improving the living conditions of local people, improving the local agricultural product processing system and consolidating regional food security. He said he would do his utmost to provide the project with the assistance and support within his ability. Meanwhile, the delegation encouraged the project team to stay true to its original aspiration of deeply engaging in African agriculture, continue to do well in production, operation and quality control, and continue to empower the development of local livelihoods and rural economic growth.

Introducing the company's cassava flour products to the delegation

In the next step, with the support of all parties, Shengsheng Agriculture will continue to optimize production technologies, strictly control product quality, address its market shortcomings, deepen its engagement in the African cassava deep-processing industry, and strive to build a benchmark project in the sector, so as to continuously contribute to agricultural upgrading, food security and the improvement of people's livelihood in the Republic of the Congo.

Congo Shengsheng Agricultural Technology Co., Ltd. — Yang Jinwei

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